Useful literature & Links

Useful literature & Links

  • Joseph J., Recover Your Health: Simple Uncensored Health Strategies. Indiana, USA, 2012
  • Kurzwell R., Grossman T., Fantastic Voyage: Live Long to Live Forever. Portland, USA, 2004
  • Lark S., The Chemistry of Success: Six Secrets of Peak Performance. San Ramon (CA), USA 2000
  • Roger Sh., Detoxify or Die. 200
  • Aihara, H. Acid & Alkaline. George Ohsawa Macrobiotic Foundation, Oroville (CA), USA 1986.
  • Baroody, T. A. Alkalize or die. Eclectic Publishing (CA), USA, 2008.
  • Chun, M. S. Water and Health. Korea Applied Science Research Center For Water, Seoul, Korea, 1989.
  • Emoto, M. The Hidden Messages in Water. Beyond words publishing Inc., Oregon, USA, 2007.
  • McCabe, E. Oxygen Therapies. Energy Publications, Morrisville (NY), USA, 1988.
  • Okai, H. Earth Sciences. Kyorin University, Japan.
  • Sano, Y. M. About the Ionized Water. Korea Applied Science Research Center For Water, Seoul, Korea, 1989.
  • Shinya, H. The Enzyme Factor. Japan, 2005.
  • Sung, B. Doctors Speak About Alkaline Water Clinical Treatment Cases. Seoul, Korea, 1985.
  • Warburg, O. The Metabolism of Tumors. Constable and Co., London, England, 1930.
  • Whang, S. Reverse aging. JSP Publishing Miami (FL), USA, 2006.
  • Sung Kim et al. Antimicrobial effects of silver nanoparticles. Elsevier Inc., Seoul, Korea, 2007.
  • Shirahata S., Kabayama S., Nakano M., Miura T., Kusumoto K., Gotoh M., Hayashi H., Otsubo K., Morisawa S., Katakura Y. Electrolyzed-reduced water scavenges active oxygen species and protects DNA from oxidative damage. Biochem Biophys Res Commun. 8 May 1997; 234(1): 269-74.
  • Yanagihara T., Arai K., Miyamae K., Sato B., Shudo T., Yamada M., Ayoyama M. Electrolysed Hydrogen-Saturated Water for Drinking Use Elicits an Antioxidative Effect: A Feeding Test With Rats. Biotechnol. Biochem., Oct 2005; 69 (10):1985-7.
  • Hanaoka K., Sun D., Lawrence R., Kamitani Y., Fernandes G. The mechanism of the enhanced anti-oxidative effects against superoxide anion radicals of reduced water produced by electrolysis. Biophysical Chemistry 1 Jan 2004; 107(1): 71-82.
  • Nagata K., Nakashima-Kamimura N., Mikami T., Ohsawa I., Ohta S., Consumption of molecular Hydrogen Prevents the Stress-Induced Impairments of Hyppocampus-Dependent Learning Tasks during Chronic Physical Restraint in Mice. Neuropsychopharmacology (2008), p. 1-8
  • Wang, Z. Y.; Zhou, Z. C.; Zhu, K. N.; Wang, X.; Pan, J. G.; Lorenzen, L. H.; Zhou, M. C. Microclustered water and hydration. Asia Pacific Journal of Clinical Nutrition . 2004, Vol. 13, p. S128-S128. 1/2p.
  • Shirahata S., Hamasaki T. and Teruya K., Advanced research on the health benefit of reduced water. Trends in Food Science & Technology 23 (2012), p. 124-131
  • Kim MJ, Kim HK. Anti-diabetic effects of electrolysed reduced water in streptozotocin-induced and genetic diabetic mice. Life Science. 10 Nov 2006;79(24):2288-92. Epub 2006 Aug 2.
  • Dina Gitelman und Dr. med. Hans Georg 5chwedes: „Kann man Diabetes melli­tus mit aktiviertem Wasser behandeln?“ CO’MED No. 08/2007

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